It's a multi-layer froyo treat. The bottom is plain Greek yogurt mixed with sugar-free chocolate pudding mix. Then she blended (hand-blender) rasberries and stevia and topped the chocolate yogurt. Next, she mixed plain Greek yogurt with sugar-free cheesecake pudding mix... sucked it up w/ a syringe, designed the web & added a little plastic halloween spider.
Brittney has a ice cream maker, so the bottom layer is frozen BUT it can also be done as a regular yogurt treat by following the steps above. If you have an ice cream maker, simply prepare the chocolate layer in the machine and the rest is done in a bowl.
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